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Olin Cooking Club
The adventures of 4 medical students cooking for each other twice a week...
Monday, October 27, 2008
A delicious family-style Chinese meal with friends
Chinese herbal chicken soup with Shittake mushrooms
Chicken breast stir fried with broccoli and bok choy
Yushang eggplant with ground pork
Our Olin cooking club plus two guests!
Gourmet cupcakes from Cupcakery
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A delicious family-style Chinese meal with friends
Tuna Helper and the simplest cake ever
Chinese pancake wraps with corn and kielbasa chowder
Grilled cheese sandwiches and tomato soup
Bacon and spinach penne with sweet potato casserole
Japanese chicken curry
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