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Olin Cooking Club

The adventures of 4 medical students cooking for each other twice a week...

Monday, October 6, 2008

Bacon and spinach penne with sweet potato casserole



Posted by Lucy at 8:33 PM
Labels: american, italian, pork, sides, vegetables

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  • ►  2009 (6)
    • ►  October (3)
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  • ▼  2008 (14)
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    • ▼  October (6)
      • A delicious family-style Chinese meal with friends
      • Tuna Helper and the simplest cake ever
      • Chinese pancake wraps with corn and kielbasa chowder
      • Grilled cheese sandwiches and tomato soup
      • Bacon and spinach penne with sweet potato casserole
      • Japanese chicken curry
    • ►  September (2)